Sarah Ann Louise Woods
+5
Lovely restaurant. From the front of house staff through to the waiters this is a must go restaurant.
Lovely setting , would certainly recommend booking , as we booked and found that most of the restaurant was also booked especially if you wanted a prime area to watch the sea and sunset.
Lots of delicious cocktails and drinks on offer.
Food was great , well cooked , would definitely recommend the duck courses and good value for the quality and setting. The deserts are a die for and again would definitely recommend the specials , My husband had the strawberry tiramisu special which he really enjoyed whilst I had the crepe , very tasty . They cook it right next to you , quite spectacular to watch and a nice touch , you may think it's pricey for €10 but it's well worth it in quality and taste.
Perfect afternoon ish lunch.... Susan and I shared a meat feast pizza and I had a lovely bowl of vegetable minestrone soup, both were well cooked and served hot, the beer and cocktails went down a treat, the staff were friendly and accommodating the views from the upper balcony are superb looking south towards La Gomera. The activity at the harbour entrance can be captivating too... Prices were good.. Would recommend to any one at any time of day.
Absolutely amazing my husbands a chef so really fussy about his food and made a point of complimenting the chef one of the best meals he's had in the U.K. & abroad by far a must to visit !!
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