The decor leaves a lot to be desired but the place is clean if on the shabby side. The prices are more than reasonable. The portions enormous and super fresh. Menu small but deliciously executed, simple food for simple patrons (yes they are). Staff very friendly and accommodating. Overall highly recommendable, I do tend to go back whenever I get a chance. I am a vegan and this place is a safe haven.
The only hiccup is when you go at a typical (for Spaniards) meal time, say 9pm, the waiting is going to kill the buzz a bit, as there's one or two cooks who handle the place. Many a time did I want to jump over the counter and help at the till, just to get the orders moving.
Ordering local cuisine abroad when you don't eat meat or seafood can be limiting, or at the very least intimidating when you're not 100% sure that what you just ordered at an omnivore restaurant is fully vegetarian and you feel like a touristy dweeb trying to double-check in American English. That being the case, I was pleased to find B13, a vegan tapas bar in a tight space on a narrow street off the center of town. The vibe was relaxed and hip without any uncomfortable pretension (at least I didn't sense any awkwardness and we even had a 5 year old with us). It wasn't fancy (which I like) and it had what we wanted (which was a couple of iconic tapas dishes made vegan). Basically, whatever you call it, it's still deep-fried bar food, but it is what it is and I appreciate that.
This place is popular, and for good reason. We only tried a few things, just popped in for a snack, but the croquetas and patatas bravas were worth getting. The staff were friendly, even when I missed the sign in English saying cash only, and drew me a little map to the nearest ATM. Pay attention to the hours, go early, and enjoy.
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